Pineapple Upside Down Cupcakes
Ingredients:
For the topping:
1/4 cup unsalted butter, melted
1/2 cup brown sugar, packed
12 maraschino cherries, halved
1 cup pineapple chunks (or crushed pineapple, drained)
Pineapple Upside Down Cupcakes
Ingredients:
For the topping:
1/4 cup unsalted butter, melted
1/2 cup brown sugar, packed
12 maraschino cherries, halved
1 cup pineapple chunks (or crushed pineapple, drained)