Get ready to whip up the perfect base for your favorite desserts with this delicious Pasta Frolla recipe! 
Ingredients:
– 500g all-purpose flour
– 250g unsalted butter, cold and cubed
– 200g granulated sugar
– 1 large egg
– 1 egg yolk
– 1 teaspoon vanilla extract
– 1/2 teaspoon salt
Directions:
